One & Only - Vanilla Coconut Cream

One & Only – Vanilla Coconut Cream

A coffee like a gentle dessert: Vanilla Coconut Cream is an exceptional filter coffee that delights with delicate sweetness, creamy elegance, and a clear vanilla–coconut character. This honey-processed coffee of the Castillo variety comes from Finca La Sirena in Quindío, Colombia, and shows just how harmoniously sweet yet light a coffee can be.

In the cup, intense aromas of vanilla, coconut, and cocosette unfold – a typical Colombian sweet reminiscent of a fine coconut cookie. On the palate, vanilla cookie, vanilla ice cream, and white chocolate take center stage, followed by a clean, lingering finish with butter and almond notes.

With its gentle acidity and silky-light body, this coffee feels soft, enveloping, and highly approachable – perfect for calm, indulgent moments.

Flavour Notes:

• Vanilla
• Coconut
• Vanilla cookie
• Vanilla ice cream
• White chocolate
• Butter
• Almond
• Clean & creamy

Details:

• Producer: Finca La Sirena
• Region: Quindío, Colombia
• Variety: Castillo
• Process: Honey | Osmotic Dehydration
• Cup Score: 86.5
• Roast Profile: Filter

Brewing Recommendation:

Ideal as a clean, sweet filter coffee. Especially beautiful in V60, Kalita, or Chemex to highlight the vanilla and coconut notes in a clean and elegant way.

A coffee for everyone who loves delicate sweetness, dessert-like nuances, and a soft, harmonious cup.